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The Wild Boar Sausage is one of the tastiest products of Umbrian butchery, a product with a strong flavor much appreciated by those who have tried it.

The Wild Boar Sausage is an artisan delicacy of the well-known master butchers, consequently you will receive a product with a wild taste typical of this animal.

Advice: Wild Boar Sausage is excellent as a local appetizer, for example accompanied by high quality cheeses. In both cases, accompany everything with a glass of Montefalco Sagrantino D.O.C.G.

Additional information

Dimensions15 × 5 × 5 cm


Carne di suino, carne di cinghiale al 20%, sale, LATTE, vino (contiene SOLFITI E ANIDRIDE SOLFOROSA), saccarosio, pepe, aglio, peperoncino.

E301, E 250, E 252.

Budello non edibile.

Conservare in un luogo fresco e asciutto e lontano da fonti di calore.

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