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SALSA TARTUFATA con FUNGHI PORCINI e TARTUFO NERO ESTIVO (3%)

3.4914.90

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Description

The quality of the products does not always have to be paid for salty, so we thought of a truffle sauce with porcini mushrooms and black summer truffles.

The combination of these two gastronomic excellences, has given life to a sauce widely used in the kitchen with 3% of Black Summer Truffle, excellent and versatile in the kitchen.

Tips: the truffle sauce with porcini mushrooms and black summer truffles can be spread on bruschetta, used with pasta, risotto and roast meats; also very good with eggs.

Ingredients: porcini mushrooms (Boletus Edulis and related group) 78%, extra virgin olive oil, summer truffle (Tuber Aestivum Vitt.) 3%, salt, flavorings.
Storage: once opened, keep in the fridge for a short time.

Additional information

Weight N/A
gr

80, 130, 180, 500