Description
The Head Cheese of Pork ( Coppa di Testa) is one of those products to be tasted in order to tell the flavor, in fact it is more unique than rare.
Coppa di Testa has a particularly pleasant taste thanks to natural ingredients and aromas such as pistachios, sultanas, pine nuts and lemons, which give it a more unique than rare goodness.
Tips: Head Cheese of Pork can be enjoyed simply or in addition to a local appetizer.
In combination we recommend a glass of Amelia Rosato D.O.C.